Crockpot Chicken & Rice Soup

Ingredients

1 lb. skinless, boneless chicken breasts, cut into 1 inch pieces

5 c. water

2 c. fresh mushrooms, sliced

3/4 c. celery

1/2 c. sliced carrots

1/2 c. raw converted rice

1/4 c. chopped green onions

5 tsp. chicken flavored instant bouillon or 5 chicken flavored bouillon cubes

1/2 tsp. ground sage

1/4 tsp. pepper

Directions

In a crock pot, combine ingredients. Cover, cook on low setting 7 to 9 hours (or on high setting for 4 hours). Makes about 2 quarts.